This food tour, in addition to a romantic stroll around the dazzling city, includes a local, expert tour guide who take you to six delicious stops. You’ll be able to savor classic Parisian dishes including oysters, crepes, and more! Your group won’t be more than 12 people, making the 3 hour tour feel like a dinner with friends! This three-hour tour includes:

- An English-speaking, local foodie guide

- Food, wine and an insightful tour of Le Marais

- Maximum group size of 12

- A sit-down hot dinner at a Parisian restaurant

French Oysters and Champagne in Paris

The tour begins in the best way we could possibly think - with champagne! Enjoy a crisp glass accompanied by oysters giving you a real taste of France. Your guide will be sure to tell you all there is to know about this famous dish before you head off to the next stop! 

Cheese and Wine Tasting

No French food tour would be complete without some fromage! Your guide will tell the story about its connection to the country’s cuisine and culture at the second stop on the tour - a wine and cheese shoppe where you’ll be able to sample some incredible cheeses paired with local wines. 

The Art of Parisian Crêpes

The third stop is another famous French favorite: crêpes! Locals eat crêpes in a variety of ways - sweet, salty, for dinner, for lunch, or whenever they sound good. You’ll get to enjoy some savory crêpes paired with another local speciality, hard cider. 

Hot and Savory Boeuf Bourguignon

Next, the tour will head to a local brasserie. There, you’ll be able to experience another French delicacy, boeuf bourguignon, alongside a delicious glass of red wine (included with the meal) and tasty mashed potatoes! Boeuf bourguignon is cooked slowly and simmered with a mixture of vegetables. Sit back, relax, and let your taste buds do the work. 

Sweet French Dessert

Finish the fabulous evening off with some amazing, local dessert! Desserts can sometimes change on this tour, but you will either be served Crème Brûlée or Crème Caramel. Crème Brûlée is a sweet, vanilla cream served with a layer of crunchy, caramelized sugar. Crème Caramel, on the other hand, has a clear caramel coat on top rather than a harder sugar layer on top like Crème Brûlée. Before you say your farewells to the guide, be sure to pick his/her brain about recommendations they have for your time in Paris - who better to ask than a local?