The Best Cooking Classes in Florence

Unleash your inner chef and master the art of Italian pizza, pasta, gelato, and tiramisu

Wish you could recreate the incredible food of Florence in your own home? Then grab an apron and join our expert Italian chefs for a culinary experience to remember! Learn the secrets behind perfect pizza, create your own incredible Tuscan pasta, and discover the techniques that make Florentine gelato and tiramisu so utterly delicious. Our Florence cooking classes are the ideal vacation activity for food-loving families, couples, and groups of all ages!

With a friendly local team and fully stocked professional kitchen, you’ll feel like a pro as you concoct your own authentic Italian dishes. You definitely won’t go hungry either, because you’ll enjoy your own homemade meal with a glass of local wine to top off your unforgettable Florence experience!

The Best Cooking Classes in Florence

Unleash your inner chef and master the art of Italian pizza, pasta, gelato, and tiramisu

Wish you could recreate the incredible food of Florence in your own home? Then grab an apron and join our expert Italian chefs for a culinary experience to remember! Learn the secrets behind perfect pizza, create your own incredible Tuscan pasta, and discover the techniques that make Florentine gelato and tiramisu so utterly delicious. Our Florence cooking classes are the ideal vacation activity for food-loving families, couples, and groups of all ages!

With a friendly local team and fully stocked professional kitchen, you’ll feel like a pro as you concoct your own authentic Italian dishes. You definitely won’t go hungry either, because you’ll enjoy your own homemade meal with a glass of local wine to top off your unforgettable Florence experience!

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Pizza and Gelato Making Cooking Class in Florence

Create the authentic food of Italy with an expert pizzaiolo chef, homemade lunch, and wine

New Tour

New Tour

Authentic Tuscan Cooking Class in Florence with San Lorenzo Market

Create delicious pasta, tiramisu, and more with market-fresh ingredients and an expert local chef