from
$109
Budapest Food Market Walk and Hands-On Cooking Class
Turn local shopping into a family-style dinner with an expert, friendly host and wine pairings
4 h
Max 12 Guests
Budapest’s food scene is hard to understand if you don’t know what to buy or where to start. Take a tour to learn how the locals eat! Begin with a guided tour of Budapest's Central Market Hall, tasting local specialties as you learn what Hungarians cook at home. Next, head to a nearby apartment for a hands-on Hungarian cooking class to make Chicken paprikash and dumplings. Enjoy with salami and wine, then make mákos guba, a beloved poppy seed, bread dessert, and finish with a brandy tasting.
What's included
Turn market finds into dinner
Expert English-speaking host
Central Market Hall guided tour
Market food tastings
Hungarian cooking class
All ingredients and equipment
Wine pairing and palinka brandy tasting
Recipe booklet and souvenir
Small group experience
Create chicken paprikash and dumplings, plus dessert
Guide tips
Itinerary
Your tour begins outside Central Market Hall
Meet your guide at the main entrance of Budapest’s Central Market Hall and step into the city’s most iconic food hall. Start with quick orientation, then head inside to get your bearings among paprika stalls, butchers, and produce stands.
Browse the market and taste local favorites
Follow your expert English-speaking guide through the aisles as you sample Hungarian specialties and learn what makes the ingredients distinct. Along the way, pick up shopping tips and hear the stories behind classic flavors you’ll see across Budapest menus.
Head to a local apartment kitchen
After your market experience, continue to a nearby apartment set up for cooking. Settle in, meet your host, and get introduced to the dishes you’ll be making together using fresh ingredients gathered from the market.
Snack as you prep your meal, step by step
Before you start cooking, dig into a spread of Hungarian bites like cured meats, cheeses, and pickles. Then roll up your sleeves and follow clear, hands-on instruction as you cook 2 traditional Hungarian dishes together, chicken paprikash with dumplings and mákos guba, the beloved poppy seed bread dessert.
Sit down for wine pairing and a palinka tasting
Once everything is ready, enjoy your meal family-style with local wine and a homemade palinka, Hungarian fruit brandy, tasting. Trade stories, compare notes on what you cooked, and leave with practical know-how you can actually recreate back home.
For Reference Only. Itineraries are subject to change
Select participants and date
Start times are in the product’s local time
Free cancellation up to 24 hours in advance!
Sun, 03 May 2026
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