from

$206

Santorini

Santorini Farm-to-Table Cooking Class and Wine Tour

Trusted PartnerGuided Tour

Pick organic garden ingredients and sip volcanic vino in a small group with hotel pick up included

Trusted PartnerGuided Tour

5 h


Max 10 Guests

reserve now, pay later logo

Get a real taste of the island, with a farm-to-table experience from your own hands. This Santorini cooking and wine tour connects you with island farmers and winemakers who've worked this volcanic land for generations. Begin with hotel pick up, before heading to Megalochori village to explore "canaves," ancient wine cellars carved into volcanic rock, then taste local wines at Gavalas Winery. Lastly, pick organic ingredients at a rustic farm to prepare a delicious multi-course Santorini feast.

What's included

Expert English-speaking guide

Small group experience

Megalochori village walk

Gavalas Winery tasting

Hands-on cooking class

Farm-to-table lunch with wine

Hotel pickup and drop-off

Air-conditioned minivan transport

Santorini from vine to cave to kitchen

Guide tips

Itinerary

Explore the village of Megalochori

Stroll through "kadounia," the narrow stone alleys of this historic village. You will spot "canaves," which are traditional wine cellars carved into volcanic rock that have housed local vintages for centuries.

Walk through local vineyards

Follow your guide into the fields to see unique "kouloura" vines twisted into protective baskets. You will learn how volcanic soil creates the intense, mineral flavors found in world-class Assyrtiko and Vinsanto wines.

Taste wines at Gavalas Winery

Visit a respected family-run estate for a guided tasting of several volcanic varietals. You will sip crisp whites and amber dessert wines while learning how winemakers adapt to the island's harsh terrain.

Gather produce at a family farm

Arrive at a private organic farm to harvest sun-ripened ingredients with your hosts. You will pick fresh tomatoes, fragrant herbs, and seasonal vegetables that will serve as the heart of your upcoming meal.

Join a hands-on cooking class

Roll up your sleeves to prepare traditional dishes like tomato fritters and creamy fava paste. Your local hosts share generations-old recipes and stories of island food culture as you cook together.

For Reference Only. Itineraries are subject to change

Select participants and date

Start times are in the product’s local time

Free cancellation up to 24 hours in advance!

Thu, 30 Apr 2026

Meeting and drop-off point

...

Important Details

...

FAQs

All Our Destinations

A world of possibilities!
ParisBrusselsThe Grand CanyonIstanbulReykjavikEdinburghSyracusePortofinoBudapestNiceStockholmFaroTurinValenciaIbizaViennaBerlinMunichBarcelonaMadridVersaillesSausalitoGranadaSantoriniBathNormandyAthensMálagaRomeVaticanVeniceFlorenceMilanPositanoLisbonPompeiiAmalfi CoastLa SpeziaCapriTuscanyNaplesBelfastSorrentoCinque TerrePisaBolognaComoPortoAmsterdamDublinPragueLas VegasTaorminaGivernyLondonBathSicilyGironaSegoviaSeville (Sevilla)ToledoNew YorkPhoenixSan FranciscoVerona
Company
Social

Copyright © 2026 The Roman Guy, Inc. All rights reserved.