Fine Chocolate Tasting in Turin

Meet your host at Chocolate7

Enter Chocolate7, a specialized boutique focused on fine bean-to-bar cocoa. You'll meet your expert host and start with a tasting of traditional gianduja. Learn how local artisans maintain high standards using pure, organic ingredients.

Discover the bean-to-bar method

Explore how raw cocoa becomes a luxury treat through an educational lesson. You'll hear about the steps chocolatiers take to oversee the entire process. Your guide shares why this artisanal method is vital for quality.

Explore the four types of chocolate

Taste a curated selection of dark, milk, and white chocolates. Your host explains how each type is crafted and the history of chocolate's past use as a medicine.

Master the art of tasting

Focus on the flavor profiles and aromatic notes of international bean-to-bar selections. You’ll practice identifying different scents and textures with your expert host. It is a fascinating look at how climate changes each variety.

Your tour finishes at Chocolate7

Conclude your session with a final Q&A with your chocolate expert. You’ll finish feeling like a chocolate connoisseur with the skills to pick out high-quality bars on your own.