Rome Cocktail and Pasta Making Class: Spritz, Fettuccine and Maltagliati

Free CancellationFamily Friendly

Head to Piazza Navona to try your hand at authentic spritz and pasta making (and eating!)

5.00

(9)

2 h

Max 12 Guests

Staying in Rome city center and hoping to find a cooking class last minute? Look no further! Where better to learn authentic Italian cooking than in the heart of the city—Rome’s bustling food district. You’ll hand-craft your fettuccine and maltagliati from scratch, prepare traditional spritz, and that sweat you put into kneading the dough will be well worth it when you taste your own homemade pasta. You’ll never go back to Olive Garden after you’ve tasted true Italian pasta made from scratch!

You’ll meet your friendly chef and fellow students right off Piazza Navona. You’ll learn about the simple ingredients that make such memorable foods, not to mention the many different types of pasta you could cut from your rolled-out dough. Plus, you’ll discover the art of preparing the perfect spritz, adding a sparkling touch to your culinary experience. So, tie that apron on, wash your hands, sip that wine (or spritz!), and get to kneading!

Piazza Navona Pasta-Making Class with Sprit...

Select participants and date

Free cancellation up to 24 hours in advance!

Hotel pick up and drop off

Guide gratuities

Meet your guide near Piazza Navona

Whether you’re joining us in early or late afternoon, your cooking class starts in the same place—near Piazza Navona.

Local chef

Learn to craft traditional Italian dishes with hands-on guidance from an expert chef, who’ll share recipes passed down for generations.

Spritz masterclass

Learn to prepare a flawless spritz cocktail

Dough

A few simple ingredients are all it takes to create pasta dough, ready for you to knead, stretch, and shape into the perfect ball.

Make your own pasta

When your dough is just right, transition to pasta varieties and master the techniques for shaping and cutting fettuccine.

For Reference Only. Itineraries are subject to change

Meet your friendly chef at a restaurant near Piazza Navona in Rome city center. Exact directions will be provided upon booking.

Just a healthy appetite and a camera to capture those pasta-making moments.

5.00

9 Ratings

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Emily

Patrick Osullivan

Verified Review

December 30, 2024

We had a GREAT time with Marie making pasta and sipping Aperol spritz! It was a great evening - wrapped up the class with Tira Misu and a limoncello!

Rebekah Mangum

Verified Review

October 14, 2024

Fun making our food!

Anne Marie Miller

Verified Review

June 14, 2024

Tiziana (sp?) was a wonderful teacher and the experience was fun for all of us from 10 to 80. Then we got to sit down and eat with our classmates. Thank you!!!

Regina Mcnelis

Verified Review

October 20, 2023

Fun night - great location!!

Did Not Disappoint!

Annastasia Teer

Verified Review

October 20, 2023

We took the homemade pasta making class, and it was the absolute best experience! Our teacher was great, there was a family of 6 and another couple, plus us - perfect size group. We were able to eat what we made, there was a glass of wine and a dessert drink provided. In nearly two weeks visiting, this was my favorite thing we've experienced. The restaurant/store is off the beaten path, but close to the main street. They have patisserie items, food items to go, candies, coffees, wines, and a full restaurant. Next time we are in Italy, we will absolutely be back!

Wonderful class!

Sonja Shabazz

Verified Review

September 01, 2023

Great class, wonderful teacher. Can't wait to go home and make fresh pasta for my family.

James Flanick

Verified Review

July 30, 2023

pasta making, was amazing!

Stacy Kracher

Verified Review

July 02, 2023

This was the best tour we took, and the restaurant ERCOLI was so good we went there everyday!

Fun way to make memories!

Robyn Fenstermacher

Verified Review

June 14, 2023

This was an amazing night. It was so fun to make pasta. Chef Maria was wonderful. We learned about different pasta and what sauce it goes with. We got to eat our pasta with the rest of our classmates and it was delicious.

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