Macaron Baking Class in Central Paris

Baking the perfect macaron is an art—getting the right texture, flavor, and presentation can be a challenge without expert guidance. Our hands-on class with a Le Cordon Bleu-trained chef takes the guesswork out of the process. In this intimate small-group experience, you'll master every step from meringue to filling, leaving with a box of your own delicious creations and the skills to bake like a pro at home.