La Spezia Cinque Terre Food Tour

Meet your guide at Piazza Garibaldi

Your tour begins at the big fountain in Piazza Garibaldi, where you’ll meet up with a local foodie guide. It is a lively spot to kick off the afternoon before diving into the city's historic backstreets.

Grab a slice of farinata on Via del Prione

Next, you’ll head to a legendary local hangout to try farinata. It's a savory, smoky chickpea pancake baked in massive copper ovens. This crispy street food is a total classic that locals have loved for generations.

Snack on fresh focaccia at a neighborhood bakery

Then, follow your guide to the best bakery in town for a piece of Ligurian focaccia. This soft, salty bread is dripping with local olive oil and is the go-to snack for anyone living on the coast.

Sit down for pesto and pasta at a local favorite

You’ll move on to a cozy, tucked-away restaurant to try testaroli or panigacci. These rustic pasta dishes are served with fresh pesto or creamy walnut sauce, giving you a real taste of authentic home cooking.

Savor a crispy seafood mix by the harbor

By now, the sea breeze leads the group toward the water for the daily catch. You’ll enjoy a traditional paper cone overflowing with hot, fried anchovies and squid, served just as the local fishermen eat them.