Fun evening
J. Nicholas Tkacz
March 28, 2025
Lots of fun - pasta, music, spritz's and great lively vibe. Our chef hosts couldn't be more accommodating- highly recommended for a boozy and carbo good time.
Rosalia burke
February 02, 2025
Tipsy Pasta Cooking Fun
Crystal Crossler
February 01, 2025
This was an excellent cooking class to experience with our son while we are in Rome. Our chef Sherry and her associate Jenny started us off with learning how to prepare our own Aperol spritz then we headed into the kitchen to make pasta for our meal. Class participants get a lot of hands-on experience making a couple of different types of traditional Roman pasta dishes, and our glasses are never left empty. All participants also receive the recipes in a pdf document via email or WhatsApp after class as well. I highly recommend this class!
Very fun and informative class!
Crystal Crossler
January 31, 2025
Sherry and Jenny provided a warm and welcoming atmosphere and made this pasta and spritz making cooking class so much fun. The instructions were clear, and each participant got hands-on experience making pasta. Class participants also had the opportunity to take part in preparing the sauces (a vegetarian and non-vegetarian option) served with our homemade pasta. All participants sign up on a list to receive the recipes in a pdf document after the completion of the class.
Very fun and informative class!
Crystal Crossler
January 31, 2025
Sherry and Jenny provided a warm and welcoming atmosphere and made this pasta and spritz making cooking class so much fun. The instructions were clear, and each participant got hands-on experience making pasta. Class participants also had the opportunity to take part in preparing the sauces (a vegetarian and non-vegetarian option) served with our homemade pasta. All participants sign up on a list to receive the recipes in a pdf document after the completion of the class.
This class was absolutely fantastic!
gordon leahey
December 16, 2024
This class was absolutely fantastic. Marzia is clearly a very experienced chef with a great sense of humor. Immediately upon arrival you are warmly welcomed and she breaks down the evening/does a few ice breakers to get to know everyone. The space is cozy but not too small so as not to feel cramped. She teaches you how to make 3 delicious drinks and a choice between making a meat or vegetarian pasta in order to accommodate all participants diets. Her tips and tricks lead everyone to create a delicious meal and she is taking photos and telling jokes all throughout. At the end of the night, she will add you to a whatsapp group and post all the photos/recipes to take with you and maybe continue to connect with other class mates. Overall, the whole evening felt very organic and smooth. Would 100% do it again for anything else she offered!
A delightful evening of pasta and drinks
Doug Brockwell
December 10, 2024
Benjamin and Gustavo hosted an absolutely fantastic cooking class that was equal parts fun, educational, and delicious! We learned to make fresh tagliatelle pasta from scratch, with the choice of two classic sauces: Carbonara and Cacio e Pepe. Both were simple yet packed with flavor, and the step-by-step guidance made it easy to follow along.
The cocktail-making was just as exciting! We made three different drinks: Aperol Spritz, Campari Spritz, and a limoncello-based drink. My favorite was the Campari Spritz—its bold, bitter flavor really shines if you’re a fan of bitters.
Benjamin and Gustavo didn’t just stop at the cooking and cocktails—they went above and beyond by taking group photos during the class and sending them to us afterward, along with the recipes and fantastic recommendations for restaurants and sightseeing in various neighborhoods.
Everything about this experience was top-notch: the food, the drinks, and the warm, engaging hosts. This class is worth every penny and more. If you’re looking for a fun, unique night out, don’t miss it! Highly recommend.
A fun way to spend a few hours and make new friends
MARC EMERY
November 13, 2024
We had a great time and the host were great, highly recommend
So much fun!
Marcus Knudson
October 29, 2024
We entered not knowing what to expect and left friends with everyone! The chefs were helpful and inclusive. It was informative and fun! I’m so glad we took the time to do this! Meeting travelers from Romania, Hong Kong, Ireland, and New Jersey! Well worth our time! A great experience! I would highly recommend!
Delicious and fun
Aroha Hughes
October 10, 2024
Highly recommend this tour. It was so much fun and delicious. We made pasta and two sauces which we got to choose one of to eat. If you go as a group you can choose different ones so you get to taste both. We also made three different cocktails throughout the evening. Ida had vibrant energy which made it fun! At the end she sent us the recipes snd gave us some loval recommendations. Thank you for a wonderful evening of deliciousness!
